Go Back

Print Recipe

Ingredients
  

  • 1 ¼ cup brown rice flour
  • ½ cup sorghum flour
  • ¾ cup tapioca starch
  • ½ tsp baking soda
  • 1 tsp salt
  • ½ cup honey
  • 2 tsp vanilla
  • ½ cup palm shortening
  • 1 egg
  • 2 tbsp Greens powder

Instructions
 

  • Step 1: Mix all the dry ingredients in a bowl.
  • Step 2: Add the wet ingredients and mix until a soft dough forms.
  • Step 3: Press into a small bar pan, about ½ in thick.